Delivery to This wine is made from 100% Tempranillo grapes grown in Sonsierra, Rioja by Abel Mendoza.
SpainIN STOCK
Robust yet elegant. Heady violets up front, with ripe cherry, aromatic spice and hint of eucalyptus framed by velvety tannins - A great pairing for hearty braised beef dishes.
Tempranillo from, on average, 35 ...
✓ Biodynamic
✓ Organic
✓ Organic
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£5.00
£5.00
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Bright and expressive, bursting with fresh red fruits which are underpinned by subtle aromatic spice and structured by fine, gentle tannins - an easy and versatile pairing for grilled meats, pizza and burgers....
✓ Biodynamic
✓ Organic
✓ Organic
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A quality wine from quality winemakers. This bottle is dedicated to the mistresses of the wine, the workers who bring it to life.
Tempranillo grapes are completely destemmed and wild fermented for 3 weeks. The...
AustraliaIN STOCK
Alpha Box & Dice Red Wine
£22.00
Alfrocheiro, jaen, tempranillo & touriga nacional grown at over 700m on granite & schist, south of the Douro & adjacent to the Spanish border. This is fantastic value, with great freshness & abundant berry frui...
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Rounded ripe plum, classy oak spice and a rich balsamic edge - A perfect pairing for grilled red meat and steaks.
This wine, the Winemaker's Selection, is a blend of Tempranillo (85%) and Garnacha (15%) from ...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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This Rioja is a single-vineyard field blend of predominantly Tempranillo, plus 8 other varieties, handpicked from bush vines planted over 100 years ago. The vineyard, "El Regollar" covers under 1 hectare and wa...
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Intensely fruity and expressive, with elegantly balanced acidity and nutty oak influence, framed by silky smooth tannins - very versatile for pairing with anything from a marbled steak to a neapolitan pizza.
A...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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Tempranillo grapes are macerated with their skins on over the course of 12 days. It ferments in stainless steel tanks fo 30 days and finally aged in French Oak barrels for 4 months.
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
SpainIN STOCK
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The family of Luis Cañas have been growing vines in the heart of Rioja Alavesa for four generations. The vineyards are mostly on slopes and terraces, with the land calcareous clay, resulting in low quantity bu...
SpainIN STOCK
In 1970, Luis Canas broke wine tradition and became the first winemaker Rioja Alavesa to bottle his own wine, rather than sell as bulk. Now he has 870 small plots of old vines, spread across 350 hectares of cha...
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An innovator in the Rioja wine world, Luis Canas was the first winemaker to break with tradition and bottle his own wine in Rioja Alavesa in 1970, rather than selling it as bulk wine. Sheltered by the Sierra Ca...
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Juicy and ripe, with a nice balance of red and black fruit. Notes of earthy liquorice, bitter chocolate and gentle spice.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Bodegas Y Vinedos Pujanza Red Wine
£44.00
Predominantly Grenache, with smaller quantities Syrah, Merlot & Tempranillo. The Syrah spends 2 months in oak. Cherry, red berries, spicy Christmas cake. Floral, ripe, mouthwatering & charming.
✓ Organic
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A good balance of traditional Riojan character & fine modern winemaking practice. This is 100% Tempranillo, aged in French & American oak. Tight & concentrated with a very pure Tampranillo fruit & dense core - ...
✓ Vegan
IN STOCK
A 100% Tempranillo, organically grown, and aged in concrete for 2 and a half years. Blackberry and plum notes, perfect with lamb or a vegetable tagine.
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Unico 2011 is a blend of 95% Tempranillo (AKA Tinto Fino) and 5% Cabernet Sauvignon harvested from 210 Ha of Vega Sicilia's finest vineyards along the Ribera del Duero. These vineyards sit on stony limestone s...
IN STOCK
This wine is made from Tempranillo grapes grown in the Rioja region by Abel Mendoza. They fermented in stainless steel vats and oak aged for 12 months.
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The 2016 Alion is impressively fine and fresh. A fruity intensity - plenty of black and red berries - on the nose. Deliciously ripe cranberries bring in a fresh, incredibly sophisticated palate, with strawberri...
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Made from Tempranillo grapes grown in Ribera-Del-Duero, Spain.
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Tempranillo, Touriga Nacional and Mencia grapes are grown in altitude schist soils. They are then handpicked and destemmed before a 7 day fermentation.
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99.9% low yielding Tempranillo from mostly old bush vines up to 90 y.o. Finishing of alcoholic & malolactic fermentation in earthern jars, 9 months in amphora. Fresh & textured, with layered complexity. Stunnin...
✓ Organic
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£13.95
£13.95
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Bodegas Azpillaga Urarte Red Wine
£39.95 £26.00
Eduardo is a keen exponent of regenerative agriculture at his family winery in Rioja Alavesa; recycling plant extracts as treatments in the vineyards, & following some biodynamic practices. Ths is 90% Tempranil...
✓ Organic
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Bodegas Azpillaga Urarte Red Wine
£24.95
A family winery covering 12ha in Rioja Alavesa - Eduardo follows regenerative agriculture, aiming to be self sufficient in the vineyard using plant extracts & treatments & some biodynamic principles. 90% Tempra...
✓ Organic
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Bodegas Azpillaga Urarte Red Wine
£17.95
This single-vineyard Rioja is a field blend of Tempranillo, Graciano and Viura, in proportions that change each vintage dependent on the relative yields of each variety. The vineyard, "Finca El Palacio", was pl...
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A wine that has a whole new level of appreciation for terroir - it is complex, scented, lifted, elegant, and has such a lightness of touch from the crystalline minerality at its core. Fragrant redcurrant, dark ...
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Focussed, seamless, elegant and pure - A perfect bottle to crack open at a barbeque with a few friends.
Hado is made from 100% Tempranillo harvested from 23 seperate clay-lime soil plots in Laguardia, Rioja DO...
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Garnacha grapes are grown in clay-limestone soil at roughly 400m above sea level. They are then fermented in stainless steel tanks.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
SAVE
£2.00
£2.00
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Convento San Francisco Red Wine
£67.00 £53.00
Award winning Tempranillo from the Ribera Del Duero. 100% Tempranillo from 70 year old vines, aged for 24 months in French Oak. Great with lamb, or ripe cheese.
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Made from 25 year old vines, this is a fruit driven, balanced Tempranillo with a dash of Merlot from the Ribera del Duero. Perfect with tapas, or roast lamb. Aged in American and French oak for 9 months, and b...
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"Like top-notch Beaujolais on acid". Predominantly Tempranillo with a touch of Viura, whole-bunch co-fermented in stainless steel, carefully pressed then transferred to new French oak for just 24 hours. Juicy s...
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Quite possibly our best value Rioja. Punchy and ripe with velvety notes of vanilla spice, but enough acidity to keep everything fresh - Pairs great with everything from hearty stews and roast red meats, to burg...
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Valenciso's cellar & vineyards are located on the small town of Ollauri, on the north-west limit of Rioja ALta, where the cooling Atlantic influence gives a long slow ripening season. This exceptional Reserva i...
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