Delivery to This Montepulciano is created with 30 to 50 year old vines, grown on chalky-clay soil in the province of Chieti, Abruzzo. The vines are low yielding, and the wine is naturally fermented to giving red fruit, bla...
Italy
IN STOCK
Delicious & beautifully refreshing Montepulciano, organically farmed in a vineyard planted in 1990, macerated on skins for 10 days, then vinified in stainless steel & oak barrels. Ripe red fruit, gentle spice, ...
✓ Vegan
✓ Organic Uncertified
✓ Organic Uncertified
IN STOCK
Abruzzo
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