Delivery to With 100 hectares of hillside Tuscan vineyards, Uggiano produce well priced, classic reds. Sangiovese from northern Chianti, blended with a small amount (15%) Syrah from the Chianti Classico region. The Syrah w...
✓ Vegan
IN STOCK
A young boutique estate in Montalcino, Cupano released their first wine just over 20 years ago and have been making headlines ever since. They have never used any chemicals on the vines, some of which are consi...
ItalyIN STOCK
IN STOCK
FranceBritish oenologist Tim Manning, who cut his teeth with Pinot Noir in Oregon, oversees the winemaking, is determined to show the potential for site specific cuvees showcasing the terroir & vareity - at odds wit...
✓ Organic
✓ Vegan
✓ Vegan
IN STOCK
Produced by Il Borghetto's Antonio Cavallini alongside English winemaker Tim Manning, who cut his teeth producing Pinot Noir in both New Zealand & Oregon. Biodynamic practices in the vineyard (as yet uncertifie...
✓ Organic
✓ Vegan
✓ Vegan
IN STOCK
IN STOCK
IN STOCK
Intense, yet approachable. Bursting with fresh, tart, dark fruit - wonderfully versatile for pairing with rich dishes.
100% Sangiovese from the finest of Fontodi's 90 hectares of vineyards in the Conca D'Oro -...
✓ Biodynamic
✓ Organic
✓ Vegetarian
✓ Organic
✓ Vegetarian
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Azienda Agricola Fontodi Red Wine
£119.95
Rich and full-bodied yet lean, with an elegant balance of firm structural tannins and tangy acidity which frame vibrant notes of violets and red and black cherries - A classic pairing for roast lamb or game b...
✓ Sustainable
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£4.00
£4.00
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Toscana, merlot and Cabernet Sauvignon from Bulgheri. Some of the finest terroir in Tuscany. This is great value from Elena Pozzolino who is a rising star in this most famous corner of Tuscany.
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