Delivery to Ca N'estruc, "House of the Estruch" is a historical agricultural estate in Catalonia, and home to the Estruch family and their descendants. Dating back to 1574, the estate has been home to cereal farms, orchar...
✓ Organic
Spain
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Matured for 1 year in big oak barrels! The wine is then left for 6 months in the bottle before it is released.
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ItalyIN STOCK
Husband and wife team Joseph and Maria Vendrell produce this wine in the north east of Spain, in the Montsant Region. Sere is a dry wind that helps prevent fungal diseases in the vineyard. This is 70% Grenache,...
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A Cahors Malbec that shows restraint? Why I never. Somehow managing to have a wine which has a healthy amount of oak aging without falling too deep into the heavy tannins but also having enough body to earn its...
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FranceIN STOCK
A producer of stunning value Bordeaux located on the Côte de Bourg. The Château has been in the family for five generations. Maryvonne & Frances Bebot take great care of their estate, and due to it's modest s...
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A easy-drinking merlot from the small family run vineyard in Bordeaux. Made as natural as possible by brothers Antoine and Alexandre.
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The Betschart family farm biodynamically & make the bare minimum of additions. A majority Cabernet Franc adds lucious acidity - blended with Merlot & Cabernet giving fruit & structure.
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Château Les Graves de Viaud Red Wine
£20.00
Biodynamically farmed vines from a 15ha estate in the heart of the Côtes de Bourg. The wine is fermented with native yeasts & aged for 18 months in 500l oak. Well integrated tannins, rich texture, great ac...
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Château Les Graves de Viaud Red Wine
£23.50
Vines have been cultivated in the Bekaa Valley in Lebanon for 6000 years, an ancient part of the winemaking world. Chateau Musar can be credited as one of the wineries that has brought modern Lebanese winemakin...
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LebanonSOLD OUT
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The Gailliac area in the south west of France has some of France's oldest vineyards. The vineyard is owned by an ex French rugby international with a passion for organic wine. This organic red has lots of nice ...
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A rare multivintage blend from Tuscany. The majority of the grapes are Sangiovese, with just a touch of Cabernet Franc and malbec. This is fresh, fruit forward, and surprisingly easy to drink. Raspberry, orange...
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Incredible value Burgundy Pinot Noir from a plot of organically farmed, 45 year old vines just behind the Ambroise home in Premeaux-Prissey - just outside of Nuits-Saint-Georges. The majority of the fruit is d...
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Domaine Bertrand Ambroise Red Wine
£22.95
Low yields, late picking and de-stemming characterise Ambroise's fabulous Cote de Nuits reds. An extended maceration period and aging in high capacity new oak barrels and foudres impart an impressive muscularit...
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Domaine Bertrand Ambroise Red Wine
£51.00
Fresh and bright. Medium bodied and abundantly fruity with that classic carbonic bubblegum note - The first glimpse into what 2022 Burgundy will bring.
On Beaujolais Nouveau day - the third Thursday in Novembe...
✓ Organic
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Made from 100% Gamay grapes grown in sandy soils. Drink straightaway, or leave to continue aging over the next 10 years, you won't be disappointed.
✓ Biodynamic
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£5.50
£5.50
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Concentrated yet nuanced, with savoury and herbaceous notes up front, followed by a building, slightly perfumed red cherry note, all framed by structural tannins and a soft round mouthfeel - A beautiful pairin...
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£6.00
£6.00
GreeceSOLD OUT
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Faye & Dmitry Lottero run this organic estate nestled amongst olive groves east of Florence, their secluded vineyards are situated in the high altitude, cool climate Chianti Rufina, where their low yields help ...
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£6.00
£6.00
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Lively and fresh, with ripe red cherry for days and a subtle, rounded oak spice - Very versatile for food pairing. Suitable for both fish and game.
An approachable, cool-climate Pinot Noir from the vineyards o...
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South AfricaSOLD OUT
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After working at Delas & with Stephane Ogier, Aymeric Paillard found this 4ha vineyard which he farms organically. This 2016 is astonishingly fresh & mineral, with taut compact fruit, & lifted pear/floral aroma...
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Bright, juicy and funky fresh. Ripe cherry, a whisper of bubblegum, a hint of structural bitterness to the finish and a delicate spritz - Serve slightly cold and drink in the warm sunshine.
A 50:50 blend of Zw...
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AustriaSOLD OUT
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From 30 y.o. vines at 200 masl in the hills of south-east Sardinia. Dense, opaque ruby, with red berry, spice & coffee aromas. Fine smooth tannins, & a firm, dry, mineral finish.
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Bright and fresh with an undercurrent of savoury complexity. Ripe summer berries up front underpinned by an aromatic herbaceousness and an earthy note - Absolutely gorgeous served slightly chilled with lamb Ba...
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New ZealandSOLD OUT
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Pure, intense berries with a hint of spice and a smooth and silky texture - Fruity enough to pair with game, yet delicate enough to be a great accompaniment to chicken or richer fish dishes.
Pinot Noir from so...
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Ripe and hearty yeat beautifully poised. Bursting with dark and red berries and just a hint of spice - A perfect barbeque wine.
Orzada is a Spanish nautical term meaning "sailing into the wind" and is the name...
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£5.00
£5.00
ChileSOLD OUT
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A bright and fresh expression of Valle Central Carménère. Notes of bramble with a spicy, balsamic depth - Pairs surprisingly well with moroccan lamb dishes.
Armador is the Spanish word for a ship owner and i...
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ChileSOLD OUT
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Image depicts an older vintage.
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A rich and spicy Monastrell, with brambles, figs, berries and plums. Structured tannins, a dash of black pepper and some refreshing acidity. Great with grilled meats or a nut roast.
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Michel Ampeau of Domaine Robert Ampeau et Fils is now retired, with over 35 vintages under his belt. For the past decades, however, Michel has maintained a policy of releasing his wines only when they are matur...
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A northern Rhone-esque Barossa valley Syrah. Concentrated cassis, blueberry and bramble tempered by an elegant violet florality - this would go beautifully with some old school lamb prosciutto or Norwegian Fena...
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AustraliaSOLD OUT
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Elegant and nuanced with volatile herbaceous notes, warm spice and liquorice accenting a generous punch of red fruit - a great pairing for umami-rich mushroom dishes, game or hard to semi-hard cheeses like aged...
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Tenute Nicosia Red Wine
£19.50
Organically farmed, ripe & full Garnacha from the heart of Rioja Baja. Deliciously concentrated raspberry, with a hint of smoky spice, forest floor & dried herbs. Beautifully judged oak & a silky finish.
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Vindedos Ruiz Jimenez Red Wine
£15.95