Derrumbes Durango is produced in Nombre de Dios, a city in northern Mexico in the state of Durango, from Durangensis, a variety of agave endemic to the region.
The agave piñas are cooked underground in a sto...
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A combination of two different agave plants, which bring different flavours to the table. The chino brings more fruit notes, and alto brings herbaceous notes. Cooked and then distilled in an older style copper ...
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Agave

These spirits are made by taking the heart of the Agave desert plant, baking them, then fermenting and distilling the sugars in the shredded pulp.
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