Delivery to A fruity and balanced red ale from the team at Swannay Brewery on Orkney. We are big fans of Swannay Brewery and their proper pub ale style. And this carries over to their bottles.
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A juicy, fruity sour, bursting with Scottish blackcurrants, hoppy notes and complexity from the Philly yeast. Tempest are a brilliant brewery in the Scottish Borders, making some of the most exciting beers in S...
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A soft, fruity and creamy IPA that has full bodied notes from the oats, and tasty tropical fruit notes from the Mosaic and Azacca hops.
Tempest are one of our favourite brewers, based in the Scottish Borders t...
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A tropical fruit sour beer bursting with guava, mango and passionfruit, with the perfect balance of fruit and sour acidity.
The brilliant folks at Tempest describe this as the taste equivalent of walking dow...
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By refermenting with Scottish wild heather honey and ageing in Old Fitzgerald bourbon casks, Tempest has created a barley wine that is rich and smooth beyond compare. Expect notes of fruitcake, vanilla and mola...
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£5.44
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Brother Elijah, Tempests tribute to Bourbon pioneer Elijah Craig is a decadent barley wine that's been aged in bourbon casks for 24 months to inbue it with molasses, caramel, vanilla and oak flavours. The add...
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Tempest
Tempest Brother Elijah BA Barley Wine 12.0% 75cl
£16.95
A bourbon barrel aged barley wine from Tempest with all the smoothness and caramel notes you would expect. Worlds Within Worlds is a blend of Old Fitz, which was aged in Old Fitzgerald casks, and offers spicy...
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Tempest
Tempest Worlds Within Worlds BA Barley Wine 12.0% 75cl
£16.95
An unfiltered, German style hopped pilsner from those talented folks at Tempest Brewery in the Scottish Borders. The perfect beer for when you are craving that pilsner style.
✓ Vegan
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The beer that launched Tempest Brewery. A fantastic combination of New Zealand hops, and Scottish barley, oats and wheat. Originally brewed in a garage in New Zealand, this beer propelled Tempest to being one o...
✓ Vegan
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Mexicake is a homage to Mexican flavours, in imperial stout form. Cinnamon, vanilla beans, cocoa, Mulato chillies and chipotle are all added into this brew, creating a rich, spiced chocolate style brew.
✓ Vegan
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A juicy session IPA from the team at Tempest Brewery. Lots of west coast hops give this brew plenty of fruity notes. The quality of the grain and hops come through in each of their beers.
✓ Vegan
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A rich, dessert in a glass of a brown ale from Tempest in the Scottish Borders. Aged in ex bourbon barrels from the Heaven Hill distillery, re-fermented with Canadian Grade A maple syrup (drooling while typing)...
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A rich, dark and spicy imperial stout with the addition of vanilla beans, cocoa, cinnamon, chipotle and mulato chillies, that is then aged in Heaven Hill bourbon barrels. Aged for 12 months in this bourbon cask...
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A juicy raspberry fruit beer from Tempest Brewery in the Scottish Borders with added Scottish raspberries and lactose for body. Juicy, fruity and refreshing.
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A lager with tropical fruit notes, combined with some rye bread notes. A complex beer, that is still bright and refreshing. We are huge fans of Tempest Brewery in the Scottish Borders, always worth trying their...
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A hazy, tropical fruit IPA, with fruit ester notes, pine notes and berries. Mosaic and Simcoe hops, combined with Golden Promise, Oats and Caramalt base.
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A complex, juicy, fruity sour ale by Tempest Brewery in the Scottish Borders. Made with a 90/- , aged on a mixed yeast culture in Speyside whisky barrels. They then add hand picked cherry juice to this heady br...
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A combination of Tempest barley wine and Tempest West Coast IPA, aged for 6 months in Elijah Craig Bourbon Barrels, before being dry hopped with Citra and Columbus.
Nose: Fresh pine, ripe mango, coconut, oak...
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£4.05
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A juicy, fruity Double IPA, heavily hopped with New Zealand hops including Riwaka, Nelson Sauvin and Nectaron. Tempest in the Scottish Borders have been big fans of New Zealand hops and their tropical flavours ...
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A non abv (less than 0.5%) milk stout from those brilliant folks at Tempest Brewery in the Scottish Borders. Chocolate malt, crystal malt and lactose go in to this full bodied, well balanced beer.
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A brilliant combination of South Island NZ hops, Scottish barley, Scottish wheat, lime juice and jalapenos. Tempest are a brilliant brewery, and are particularly good when it comes to beers with additional flav...
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Big rye notes, lots of hops, and juicy marmalde orange notes. Tempest in the Scottish Borders have made an excellent beer in this rye Double IPA.
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From our mountain climbing brewer friends in the south of Edinburgh comes The Cone IPA. Hops are added at 4 stages of the brewing process giving plenty of citrus and some tropical notes. Hop cones are the part ...
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A double dry hopped juicy pale ale from our friends at the Top Out Brewery in Edinburgh. The name Gipfel is inspired by the Top Out team’s love for climbing and walking, with Gipfel meaning summit in German. ...
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A delightful easy drinking pale ale from the team at Top Out Brewery. We have known Michael for many years, and we have been big fans of his Staple pale ale since the beginning. The beer’s label depicts a cli...
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A brilliantly refreshing lemon sour from the team at Top Out Brewery. Triple infused with lemon, and some thyme too. One of our favourite Scottish brewers.
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A beer version of a Black Forest Gateau, from those brilliant folks at Top Out Brewery. Cherries, Cacao Bean Shells, Wheat, Oat, and Lactose go in to making this dessert brew.
One of our favourite Edinburgh br...
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*BBE 12/05/23*
A strong Bavarian lager style, brewed by Edinburgh's brilliant, though sadly now closed, Top Out brewery. Rich, malty and spicy, a great winter beer.
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Wasted Degrees in Blair Atholl are making brilliantly tasty craft ales. This is their session IPA, brewed on Voss Kveik yeast, which has fruity notes which combine well with the tropical fruitiness of Azacca, C...
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A west coast style IPA, from Wasted Degrees brewing in Blair Atholl. We found this beer to be intensely bitter, with lots of pine and hop resin notes.
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A rich, chocolaty barrel aged porter from Wasted Degrees brewing in Pitlochry. Aged for 5 months in ex cognac casks, giving this dark rich beer some oaky spice.
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A combination of the full rich spicy notes of stout, with fruity hoppy notes. With this beer, Williams Bros are showing the quality of some up and coming brewers.
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A spruce IPA with actual spruce sprigs! Bottled in a bespoke 1 litre growler from the team at Williams Brothers in Alloa. One of the ultimate Christmas beers, these always sell very quickly. Grab while you can....
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This is the 30th anniversary edition of Williams Bros popular heather ale. It was brewed at imperial strength in 2011 specifically to be aged in ex-whisky casks, which were carefully selected from some of the f...
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William Bros are celebrating their 30th anniversary by releasing a limited edition of their popular Alba ale, which is brewed with spruce and pine, viking style. This special beer was brewed in 2011 and filled ...
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A tasty infusion of a lightly hopped ale and elderflower, making for a bright and refreshing beer. The perfect summer ale.
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Caesar Augustus is a combination of styles, with the IPA element giving plenty of hops, and the lager element giving crisp fresh notes. Williams Brothers in Alloa led the way in brewing experimentation in the U...
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Williams Brothers have taken their classic Joker IPA and ramped up the hops and alcohol to create Double Joker Imperial IPA. Although it is an imperial IPA, the hops are relatively balanced. This beer started l...
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An ale that we think doesn't get the interest it deserves. Created by the Williams Brothers when they originally started brewing, Fraoch is inspired by the original brewing styles in Scotland, when beers would ...
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A festive ale by Williams Brothers, that has been spruced up with spruce sprigs. It literally tastes of Christmas tree, which will get you in the mood for the festive period!
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