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A sweet red vermouth from Schwarzwald, Germany, based on the relatively warm-climate wines of South Baden and fortified with fruit eau de vie from local producer, Schladerer. The wine is infused with a proprietory blend of herbs and spices, and bittered with wormwood, in stoneware vessels.
Official Tasting Notes An abundance of complex aromas. Vanilla, candied orange, bitter chocolate and spices such as nutmeg, cinnamon and clove combine to leave a sweet impression, offset by a bitter hint of wormwood.