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An off-dry white vermouth from Schwarzwald, Germany. This special edition is based on Mosel Riesling from weingut Dr. Loosen and is bursting with intense dried pineapple and fresh grapefruit. The base wine is fortified using eau de vie from local producer, Schladerer, and the vermouth is infused with a proprietory blend of herbs and spices, including wormwood, in stoneware vessels.