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Chardonnay from 25-35 year old vines planted on Kimmeridgian limestone soils of petit chablis. Unoaked and rested in stainless steel tanks to preserve brightness and freshness. For drinking young.
Food PairingSauteed & flambed langoustines, devilled freshwater crayfish, grilled trout with lemon butter.
Staff Tasting Notes Generous and approachable but with the crisp steely core and tightly coiled acidity that is typical of the region and of this historic Domaine. Fresh, bright, precise and with great mineral length. Really great value.
Official Tasting Notes Very pretty pale golden yellow in colour with light greenish glints. Bright, luminous and limpid. The nose is young, fresh and vivacious in a whirlwind of floral, fruity scents. The taste is lively , pleasant and perfumed, revealing lemon and verbena on a fine mineral background. We discover the pleasure of drinking for sheer enjoyment. The finish is pleasant leaving the mouth tingling with an airy freshness.