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Similar in style and elegance to its elder, the Château Haut-Brion red, this second wine brings together all the unique attributes of a fine wine, while reaching maturity more quickly. This wine has carried the name Château Bahans Haut-Brion since the first years of the twentieth century and was renamed Le Clarence de Haut-Brion beginning with the 2007 vintage, as a tribute to Clarence Dillon, who acquired the property in 1935.
Food PairingBeef and Venison