Fruity and tart liqueur from Okinawa, Japan. It is a traditional liqueur popular in the region and is made from Shikuwasa juice, a type of lemon that grows in the area, and is then combined with fructose syrup....
La produces a variety of liqueurs with the base of different fruits. This bottle has the base the Yuzu fruit, indigenous to Japan. It is sweet and fruity with just a touch of acidity.
Delivery to 
Japan