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Produced only in exceptional vintages. Perfumed and complex with rich red berry notes and firm, structural tannins - A perfect pairing for Beef Wellington.
Food PairingRoasted meats, rich beef or venison stews
Official Tasting Notes Deep purple. The nose is rich and complex perfumed with red berry fruits that are peculiar to this grape variety. The palate is firm and full but balanced, and the finish is persistent and enticing.