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Bone-dry, herbaceous and slightly doughy, with a hint of salinity - A superb as an aperitif or to accompany lemon-drizzled asparagus.
Official Tasting Notes Straw yellow in colour. Savoury aromas bread dough, almonds, olives and dried apples dominate on the nose. Bone dry and bracingly refreshing on the palate, with a saline minerality and a long and complex finish.