This single pot still rye whiskey is produced at the Hiram Walker distillery in Canada. It is created using 100% rye (without the inclusion of any other cereals) which gives this whiskey its signature robust, e...

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The father and son team of Jimmy and Eddie Russell have a wealth of experience making Bourbon, with Jimmy Russell first joining Wild Turkey in 1954! This is their rye, which is aged for a minimum of 4 years in ...

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This high percentage rye whiskey has a nice spice from the rye, balanced out by corn and barley. As it is a straight rye whiskey, it has to be a minimum of 2 years old, and has to be over 51% rye grain. Great i...

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