Delivery to Alfrocheiro, jaen, tempranillo & touriga nacional grown at over 700m on granite & schist, south of the Douro & adjacent to the Spanish border. This is fantastic value, with great freshness & abundant berry frui...
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A lovely bottle high in acidity.
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Intense, brooding and complex, offering a harmonious combination of ripe fruit, violets and leather - try this with a rich venison and bramble ragu.
The Escolha dos Enologos (Winemakers' Selection) is exactly...
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A masterclass in winemaking. Intense cassis and stewed plum, searing acidity and a long finish with leather and tobacco - whatever you pair with this, make it rich and make it meaty.
The jewel in Herdade de S�...
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Beautifully structured and well rounded by amphora ageing - Delightfully easy drinking and a great pairing for chicharònes.
A blend of hand-harvested Moreto, Trincadeira and Aragonez grown on clay and schist ...
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Fresh, ripe and expressive, with ripe tropical fruits and a mineral finish - very versitile, pair with anything from flower marie to Arbroath smokies.
Named for the species of stork that inhabits Alentejo, Cic...
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Rich, bright and long, with tropicality and minerality - A good pairing for richer fish and seafood dishes.
A blend of Verdelho, Viognier, Antão Vaz and Arinto grown on the clay and schist soils of the Casa ...
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A brilliant value Alentejo red blend. Full and ripe with an intense vein of sharp cassis - Wonderful with roast lamb or venison.
A blend of Alicante Bouschet, Touriga Nacional, Cabernet Sauvignon and Syrah i...
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Surprisingly delicate while maintaining an exceptional depth and complexity of flavour - great with soft cheese, charcuterie and paté.
Pé de Mãe is the name given to some of Casa Relvas' oldest vines in Red...
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Companhia de Vinhos Invencível White Wine
£17.00
Founded in 2020 by Rita Marques (a young but outstanding Portuguese winemaker) and Marc Kent (maker of the popular Chocolate Block blend and cellar master of Boekenhoutskloof in South Africa. The pair have coll...
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Companhia de Vinhos Invencível Red Wine
£24.00
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Companhia de Vinhos Invencível White Wine
£15.50
This Port wine is made from Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto and Cão,Tinta Barroca grapes, which are grown in the Duoro region, Portugal.
Conceito focuses on indigenous Portuguese grape va...
✓ Organic Uncertified
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Luscious and intense, yet balanced and elegant. Honeyed with toasted hazelnut, ripe apricot and a quenching acidity - Ideal as an aperitif or to accompany fruit tarts or hard cheeses.
Founded in 1865 by Theo...
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Bold, bright and vibrant, with spiced bramble, dark plum and an elegant balance of acidity and tannin - A classic pairing for blue stilton.
Founded in 1865 by Theodor Weise and Dankort Krohn, Krohn has an est...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Rich, concentrated and structured. The 2003 vintage has a relatively low acidity, with its firm tannins providing structure. Intense dark plum and black cherry with sweet liquorice and vanilla.
Founded in 1865...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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A combination of 3 grape varieties, Tinta Barroca, Touriga Francesa, and Touriga Nacional. The yield was low on this vintage, but the quality is outstanding. Fermented in lagares (air granite tanks) where grape...
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Wiese & Krohn’s estate Quinta do Retiro Novo is located in Sarzedinho, a very small village in the Rio Torto valley. Established in 1865, their long tradition of winemaking and careful site-selection resu...
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Wiese & Krohn’s estate Quinta do Retiro Novo is located in Sarzedinho, a very small village in the Rio Torto valley. Established in 1865, their long tradition of winemaking and careful site-selection resu...
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A partnership of 18 young "lavradores" (growers) who under the direction of Paulo Ruão (one of the most respected and experienced winemakers in the Douro) are working together to bottle their own wine, rather ...
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A small group of wine producers in the Douro work together to make this fruity, expressive white blend of Malvasia Fina, Gouveio and Siria grapes. With farms in different parts of the Douro, they can access dif...
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Sweet and generous yet fresh and balanced, with vibrant notes of orange zest and blossom, tropical fruit and a hint of honey - a gorgeous pairing for citrus fruit desserts or honey roast ham.
A blend of Muscat...
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Niepoort
Niepoort MosCATel do Douro 19.5% 75cl
£27.50
An astonishingly complex, yet vibrant & fresh, expression of Baga. Made in the same way as the regular Poeirinho, but based on a selection of special barrels - usually where the fermentation was a bit slowe...
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Aged for an average of 30 years in 550 litre port seasoned barrels, Niepoort 30 is fantastic after dinner with chocolate desserts, or a cheese board.
A family port producer, Niepoort have been in the Port wine...
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Golden in colour, exhibits a complex aroma of dried fruits dominated by orange peel and dried figs, as well as walnuts and roasted almonds. A floral touch completes the aroma. On the palate it is very fine and ...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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A single vineyard, vintage port from very old vines, traditionally vinified under foot and aged in port pipes for 3 years. The vines in this vineyard are between 80 and 100 years old and provide the backbone to...
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Made from the Castelao grape, which is also known as Bastardo, and is not as commonly seen, particularly a wine that is 100% Castelao. A great wine with roast lamb, this has bramble and cherry notes, with a her...
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A White Port from Martha's Vineyard in the Baixo Corgo region of the Douro Valley. Made from a combination of Malvasia fina, Viosinho, Gouveio and Donzelinho grapes, it is great cold out of the fridge, or in ...
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An excellent tawny port from Martha's Family Estate in the Baixo Corgo area of the Douro Valley. After fortification, this reserve tawny port is aged for between 6 and 8 years in oak casks. The resulting port i...
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This is a classic vinho verde; gently spritey, light, crisp, and full of lemon and grapefruit flavours. It's a touch off-dry, but balanced well against the acidity, making for a super-fresh wine.
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A succulent, medium bodied Portuguese red from the high altitude, organic Quinta das Maias vineyard in the Dão region. Works well with fish dishes.
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An absolutely beautiful expression of Alvarinho, from the Cerdeira family's oldest vines, 10% of which are barrel fermented. Full bodied, complex & beguiling with peach, pear, apricot, intense limestone mineral...
✓ Organic
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Quinta do Soalheiro White Wine
£28.00
Bright and vibrant but with a roundness and weight on the palate that is atypical of most vinho verde. Notes of ripe tropical and citrus fruits, white flowers, and a soft minerality towards the fresh, acidic fi...
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Theres a reason Taylors are a household name within the port world. Their reputation is well earned and is on full display in their 10 Year Old Tawny Port, aged in matured oak casks which gradually give it its ...
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A special field blend from several vineyards of 70+ year old vines of multiple varieties, including Tinta Gorda, Tinta Serrana, Bastardo, Alvarelhao, Verdelho, Malvasia, Bastardo Branco, Posto Poranco, and othe...
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£15.00
£15.00
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A textured and rich white, Saroto Branco is a blend of Verdelho, Malvasia, Posto Branco, and Bastardo Branco, all of which are 70-90 year old vines. Barrel fermented on its lees, with naturally occurring yeast...
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Tempranillo, Touriga Nacional and Mencia grapes are grown in altitude schist soils. They are then handpicked and destemmed before a 7 day fermentation.
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Very old Fonte Cal & Siria vineyards on the plateau area of the Beira region, at 725 masl, on granite soils with quartz veins, where the native varieties are perfectly adapted. This is unoaked, with limey citru...
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A complex yet refreshing wine from Lisboa, Portugal. Due to the higher acidity in the native grape varietals of Arinto, Fernao Pires and Sercial this wine has the possibility of being aged for a few more years.
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£7.00
£7.00
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Intriguingly complex with a nice weight on the palate, yet fresh and pure - An ideal pairing for a range of petiscos.
An exceptional expression of the clay schist soils of the Casa Relvas estate in central Ale...
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Ripe and generous with sharp, structural acidity and a fresh herbaceousness - pairs perfectly with any red meat.
A hand-picked selection of mainly Aragonez, Trincadeira and Castelão from Redondo D.O.C. in Ale...
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Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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