Delivery to A blend of five indigenous Riojan varietals: Viura, Malvasia, Garnacha Blanca, Torrontes & Tempranillo Blanco - each vinified separately and aged for five months in new French oak, with regular battonage. This ...
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This wine is made from Garnacha Blanca grapes vines that grow in calcareous clay soils in the Rioja region by Abel Mendoza. 100% of the wine is aged in new French oak for 5 months.
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Corvina and Rondinella grapes are grown in volcanic soil, rich with clay and calcareous. They are then hand harvested and fermented for 9 days in a stainless steel tank.
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ItalyIN STOCK
The vintage does not match the one shown in photo.
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This white wine is made from Riesling grapes, which are grown in the Rheingau, Germany. The grapes for this Riesling are sourced from a single very steep vineyard site “Lorcher Schlossberg” which is charac...
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GermanyIN STOCK
A fresher and more delicate Nebbiolo than those typical of neighbouring Barolo. Rose petals, red berries and an earthy spice framed by dusty tannins - A gorgeous pairing for braised lamb dishes.
This Nebbiolo...
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This wine is made from mainly Merlot grapes, with a smaller amount of Corvina grapes. Both are grown in the Veneto region of Italy by Beppe Morchetta.
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Uruguayan wine made from Petit Verdot grapes. They were fermented in concrete tanks for a week between 26ºC and 28ºC. The wine was then aged in untoasted French oak casks for 12-18 months.
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OtherIN STOCK
A deep, rich and fruity red from Bodegas Altolandon, long fermented in French oak barriques. The vineyard is northwest of Valencia, 1100 metres above sea level. The climate allows for organic production, and r...
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This Spanish malbec (a rarity in itself) is beautifully bold and vibrant with notes of juicy plum, bramble jam and an earthy hint of espresso - A great pairing for lamb dishes but this also stands up nicely to ...
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Vibrant tropical and stone fruits with textural, unctuous oak influence and a hint of salinity on the finish - A great pairing for creamy fish dishes or ripe soft cheeses.
A blend of Viura, Malvasia and Tempra...
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Rounded ripe plum, classy oak spice and a rich balsamic edge - A perfect pairing for grilled red meat and steaks.
This wine, the Winemaker's Selection, is a blend of Tempranillo (85%) and Garnacha (15%) from ...
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Tempranillo grapes are macerated with their skins on over the course of 12 days. It ferments in stainless steel tanks fo 30 days and finally aged in French Oak barrels for 4 months.
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SpainIN STOCK
Oak aged for 8 months in New French oak foudres.
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This red wine is made from Tempranillo grapes, which are grown in Ribera del Duero, Spain. A wine named in honour of the Pago de Valderramiro, a plot of clay soils planted in 1924 heralding 4 generations of wi...
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Bodegas Emilio Moro Red Wine
£129.00
Ripe, bright and elegant, with notes of fresh red cherries and a hint of cassis, underpinned by a slight volatile herbaceous quality. A light body and a fresh acidity on the finish beautifully balance the prim...
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Clean, clear and precise, this is a lovely expression of ripe, unadorned chardonnay fruit: Crisp, chalky and bone dry, with fresh lemon/lime citrus, and a nice rounded mid palate. Simple, harmonious, and great ...
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Juicy and ripe, with a nice balance of red and black fruit. Notes of earthy liquorice, bitter chocolate and gentle spice.
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Bodegas Manzanos Finca Manzanos White Wine
£16.00
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Bodegas Ximenez-Spinola White Wine
£26.50
BulgariaIN STOCK
One of our best-selling wines, Borsao combines very good quality, and good value. A welcoming fruity and rich palate, that is uncomplicated - Perfect for having a glass while cooking, and during the meal.
Bode...
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Rebelious young winegrower Manuel Cantalapiedra makes Verdejo wines differently to his neighbours in Castilla y Leon, harvesting later, farming organically from single vineyard plots, his wines are powerful and...
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Cantalapiedra Viticultores White Wine
£19.00
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Cantina Valpantena Red Wine
£38.50
Intensely aromatic and fruity, and surprisingly hefty for a Frappato. Juicy red cherries and rose petals burst out of the glass, with a subtle herbaceousness following on the palate. Bright, zippy acidity and a...
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Crisp, aromatic and complex, with bright citrus and floral notes and an underlying herbaceousness. A subtle weight on the palate balances nicely with just enough acidity, which lingers on the long and satisfyin...
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Delicate yet assertive, with vibrant, slightly bitter dark cherry, rose petals, and a slightly earthy smokiness, all framed by a zippy acidity and gentle yet firm tannins - an autumnal wine, well suited to crea...
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Produced using the Champagne method, Cave de Turckheim Crémant d’Alsace Brut is made from organically grown Pinot Blanc, Auxerrois, Pinot Gris. It has a 2nd fermentation in bottle, and is aged for 24 months ...
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Cave de Turckheim Sparkling Wine
£18.00
Energetic and vibrant, with an elegant texture. Smoky flint, white peach and blossom on the nose, with the texture and taste of hazelnuts on the palate - A beautiful aperitif with plenty of nuance to dig into.
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Champagne Pierre Peters Sparkling Wine
£66.00
Rounded and complex, with notes of red berries, white peach and blossom, and a classic meunier fleshiness. The back palate offers a slight autolytic note and a zippy mineral finish.
Third generation winemak...
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Lively and energetic, with a fresh bouquet of stonefruit and orchard fruit, a generous autolytic palate of sweet pastry and a gentle yet persistent bubble structure - An excellent value aperitif Champage.
Elo...
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Rich, concentrated, with a fresh and aromatic nose, and a complex autolytic palate, leading towards a beautifully rounded finish.
Elodie, Nicolas, and Hugo, siblings and third-generation winemakers, now overse...
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Champagne Serveaux Sparkling Wine
£51.00
This Sparkling Champagne is made from Chardonnay and
Pinot Meunier grapes, which are grown in the Champagne region, France. This established vineyard covers 6 hectares of Premier Cru vines grown organically (...
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Champagne Solemme
£54.00
This Rosé Champagne is made from Chardonnay and Pinot Meunier grapes, which are grown in the Champagne region, France. A Brut style Champagne, from the terroirs of Chamery and Villers-Aux-Noeuds.
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This Champagne is made from Pinot Meunier and Pinot Noir grapes, which are grown in the Champagne region, France. This is the only non-vintage Brut produced from the range of Premier cru Montagne de Reims Cham...
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Notes of sour cherry with brooding, earthy liquorice undertones - all the classic food pairings apply but this also works beautifully with duck spring rolls.
This is 100% Pinot Noir from the premier cru Climat...
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Fresh and vibrant with a lovely balance of red fruit and silky tannins - a great red togo with fish. Try it with fish gratin.
An assemblage of Pinot Noir from Chanzy's vineyards in Côte Chalonnaise.
The frui...
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A lively wine, but with an intriguing delicacy and nuance - A classic pairing for ripe soft cheeses and, of course, snails.
100% Chardonnay from vineyards in the region of Hautes Côtes de Beaune, just north o...
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This white wine is made from Chardonnay grapes, which are grown in Burgundy, France. This area has a remarkable limestone terroir with enough marl and clay for the Chardonnay grapevariety to have found its la...
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A light and sparkling Rose from winemaker Cyril Brun. Fermented in stainless steel tanks and aged for 48-60 months.
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Charles Heidsieck
Charles Heidsieck Rose Reserve NV 12.0% 75cl
£61.00
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Despite coming from an area which is world renowned for their sweet wines, owner Vanessa Cherruau and a handful of others have decided to make a dry chenin. Although is does not yet have any legal status within...
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A delicious red coming from the, somewhat maverick, wine maker Vanessa Cherruau. Coming from an appellation that is only classified to make sweet white wines leaves this red to be labelled as Anjou Rouge which ...
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A youthful and delicious Bordeaux blend comprising of 75% Cabernet Sauvignon, 20% Merlot and 5% Cab Franc/Pet Verdot. This delicious wine comes from the areas of Medoc and Left Bank and is perfect for drinking ...
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FranceIN STOCK
This white blend from the region of Rhone in France is made up of 90% Grenache Blanc, 8% Bourboulenc and 2% Clairette. Due to the three rigorous stages of sorting only what’s deemed the best of the best goes ...
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FranceIN STOCK
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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