Items 1-51 of 286
Robust yet elegant. Heady violets up front, with ripe cherry, aromatic spice and hint of eucalyptus framed by velvety tannins - A great pairing for hearty braised beef dishes.
Tempranillo from, on average, 35 ...
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£5.00
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Bright and expressive, bursting with fresh red fruits which are underpinned by subtle aromatic spice and structured by fine, gentle tannins - an easy and versatile pairing for grilled meats, pizza and burgers....
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Impressive Barbera with great varietal typicity, while distinctive from the Italian norm. A tricky grape to grow, enigmatic if you will.
✓ Vegan
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Alvaro Palacios is one of a group of wine makers who has worked to bring the Priorat wine region to the fore. Working in this region since the 1980's, he purchased his first vineyard there in the early 90's.
T...
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This wine is made from 100% Cabernet Franc grapes grown in Tupungato, Argentina by Atamisque.
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Au Bon Climat
£41.00
A fresher and more delicate Nebbiolo than those typical of neighbouring Barolo. Rose petals, red berries and an earthy spice framed by dusty tannins - A gorgeous pairing for braised lamb dishes.
This Nebbiolo...
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Rich, warm and generous, with black fruits & spice, herbal & balsamic notes. Great concentration & complexity - An absolutely classic pairing for roast lamb.
From the oldest vines on Uggiano's Col...
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With 100 hectares of hillside Tuscan vineyards, Uggiano produce well priced, classic reds. Sangiovese from northern Chianti, blended with a small amount (15%) Syrah from the Chianti Classico region. The Syrah w...
✓ Vegan
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This wine tells the story of a very small old vineyard in Darling, in the Western Cape with lots of potential but that needed a bit of work. Attacked by birds, and once by sheep, nature could tell that these we...
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£3.50
£3.50
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Blank Bottle Red Wine
£36.50 £33.00
Punchy and complex, this is winemaker, Pieter Walser's answer to Cru Beaujolais, bursting with wild strawberry, cherry and an earthy, smoky undercurrent - a gorgeous and versatile pairing for roast poultry and...
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A deep, rich and fruity red from Bodegas Altolandon, long fermented in French oak barriques. The vineyard is northwest of Valencia, 1100 metres above sea level. The climate allows for organic production, and r...
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This Spanish malbec (a rarity in itself) is beautifully bold and vibrant with notes of juicy plum, bramble jam and an earthy hint of espresso - A great pairing for lamb dishes but this also stands up nicely to ...
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✓ Organic
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This Rioja is a single-vineyard field blend of predominantly Tempranillo, plus 8 other varieties, handpicked from bush vines planted over 100 years ago. The vineyard, "El Regollar" covers under 1 hectare and wa...
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Intensely fruity and expressive, with elegantly balanced acidity and nutty oak influence, framed by silky smooth tannins - very versatile for pairing with anything from a marbled steak to a neapolitan pizza.
A...
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Rounded ripe plum, classy oak spice and a rich balsamic edge - A perfect pairing for grilled red meat and steaks.
This wine, the Winemaker's Selection, is a blend of Tempranillo (85%) and Garnacha (15%) from ...
✓ Vegan
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✓ Organic Uncertified
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✓ Organic Uncertified
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Astonishingly elegant, with a generous, yet well tempered palate and a supple structure. Vibrant juicy schaarbeekse cherries and a hint of marzipan are balanced by fresh citrus zest and fine tannins.
Bodegas F...
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Bodegas Frontonio Red Wine
£209.95
A complex and deeply authentic field blend, with a pronounced aromatic spicy herbaceousness and vibrant florality. Light bodied, energetic and incredibly fresh - this one's a thinker. Try it with a range of ant...
✓ Sustainable
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An innovator in the Rioja wine world, Luis Canas was the first winemaker to break with tradition and bottle his own wine in Rioja Alavesa in 1970, rather than selling it as bulk wine. Sheltered by the Sierra Ca...
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In 1970, Luis Canas broke wine tradition and became the first winemaker Rioja Alavesa to bottle his own wine, rather than sell as bulk. Now he has 870 small plots of old vines, spread across 350 hectares of cha...
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Silky by name and silky by nature, this excellent value bobal is rich, indulgent and fruity with complex and varied notes of dark berries, plums and cherry enveloped in a warming embrace of vanilla spice and ex...
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Bodegas Y Vinedos Pujanza Red Wine
£44.00
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Delicate yet assertive, with vibrant, slightly bitter dark cherry, rose petals, and a slightly earthy smokiness, all framed by a zippy acidity and gentle yet firm tannins - an autumnal wine, well suited to crea...
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Intensely aromatic and fruity, and surprisingly hefty for a Frappato. Juicy red cherries and rose petals burst out of the glass, with a subtle herbaceousness following on the palate. Bright, zippy acidity and a...
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Beautifully structured and well rounded by amphora ageing - Delightfully easy drinking and a great pairing for chicharònes.
A blend of hand-harvested Moreto, Trincadeira and Aragonez grown on clay and schist ...
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A brilliant value Alentejo red blend. Full and ripe with an intense vein of sharp cassis - Wonderful with roast lamb or venison.
A blend of Alicante Bouschet, Touriga Nacional, Cabernet Sauvignon and Syrah i...
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Intense, brooding and complex, offering a harmonious combination of ripe fruit, violets and leather - try this with a rich venison and bramble ragu.
The Escolha dos Enologos (Winemakers' Selection) is exactly...
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A masterclass in winemaking. Intense cassis and stewed plum, searing acidity and a long finish with leather and tobacco - whatever you pair with this, make it rich and make it meaty.
The jewel in Herdade de S�...
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Wonderful Riserva from one of the very best Chianti Classico estates, with some of the highest altitude vineyards in the region, resulting in wines of great freshness & elegance. A step up in quality from the a...
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Castello di Querceto Red Wine
£24.50
Made from declassified young vines in the Chianti Classico zone, but labelled as lowly Sangiovese, this is exceptional quality for the money. Fresh dark cherries, ripe & smooth on the palate with savoury notes....
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A magnificent Chianti Classico estate from 65ha of some of the highest altitude vineyards in the region, resulting in wines of great freshness & elegance, undoubtably one of the region's best estates. Text book...
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Castello di Querceto Red Wine
£20.50
From 60% Grenache & 40% Syrah vines grown in rock schist soils in the craggy uplands of Cathar country. Dark fruit mixed with heady insence & baking spices. Smoky tones, with velvety tannins & powerful flavours...
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Cellier des Demoiselles Red Wine
£20.50
Notes of sour cherry with brooding, earthy liquorice undertones - all the classic food pairings apply but this also works beautifully with duck spring rolls.
This is 100% Pinot Noir from the premier cru Climat...
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Fresh and vibrant with a lovely balance of red fruit and silky tannins - a great red togo with fish. Try it with fish gratin.
An assemblage of Pinot Noir from Chanzy's vineyards in Côte Chalonnaise.
The frui...
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Opulent and velvety, yet with a bright and generous fruitiness and very classy French oak spice - a dream pairing for beef or venison steaks.
Château Jacques Noir, along with its 5.5 hectare vineyard plot is ...
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Vintage of wine does not match the vintage on the product image.
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Some of the most desirable wines in France, wines from the Châteauneuf-du-Pape area of the Rhone Valley come with a reputation for excellence, and this wine from Château Maucoil, a vineyard on the left bank o...
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✓ Vegan
✓ Vegan
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Lovely black fruit notes on this single estate, organic Rhone Valley red. This blend of Grenache (50%), Syrah (25%) and Mouvedre (25%) was grown near to the Châteauneuf-du-Pape area, on simliar soil, giving so...
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✓ Vegan
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Château Maucoil Red Wine
£16.50
IN STOCK
IN STOCK
Items 1-51 of 286
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