Delivery to Now this is what Australian chardonnay should be. It has a rich creaminess and fullness that leads into a freshly clean finish. This is the perfect example of the Australian mindset that the winemaker made a wi...
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From 30-year-old vineyards in the Willyabrup region of Margaret River, CBDP (Chenin Blanc Dynamic Blend) is 96% Chenin and 4% Viognier, 30% of which is fermented in amphora, with the remainder in 3rd use French...
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A full bodied, rich and fruity wine with blackberry and plum notes. Dark chocolate notes, and fig notes too. A vineyard in the southern end of Mclaren Vale, an area with a Mediterranian climate, which concentra...
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From a low yielding, north facing vineyard in Watervale, sitting at an altitude of 480 m asl. Harvest is always done by hand. The hand-harvested grapes were crushed and destemmed. This wine was 100% barrel-fe...
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£5.45
£5.45
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A shiraz from one of Australia's oldest, and most well known winemakers. The Penfolds St Henri Shiraz has been made to really showcase the excellently deep flavours that Shiraz can show. Aged in older oak, whic...
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Iconic and outstanding - Grange has been recognised as Australia's 'First Growth' for over half a century.
Layered, dense and serious with black fruit, chocolate and coffee. A classic and beautifully defined G...
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At the foot of Mt Macedon - 500m above sea level - lays the Colbinabbin vineyard, in an area historically known to the Wurundjeri as Warekilla, or the Place Of Changing Winds. The organic vineyard's 3 hectar...
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From two vineyards in Adelaide Hills, at Balhannah and Lenswood. Fruit is hand-picked, whole bunch pressed and transferred to French oak barrels for alcoholic and malolactic fermentation before nine months agei...
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£5.00
£5.00
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Exquisite winemaking. Bright florality and fresh honeydew melon with a hint of butter, nicely softened acidity and a saline finish. - This wine longs to be paired with pan fried scallops.
100% Chenin Blanc fro...
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£7.50
£7.50
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A northern Rhone-esque Barossa valley Syrah. Concentrated cassis, blueberry and bramble tempered by an elegant violet florality - this would go beautifully with some old school lamb prosciutto or Norwegian Fena...
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The grapes come from a selection of vineyards across the Barossa Valley. Blending more classically grown varieties like Grenache and Syrah, with varieties that are having a surge of popularity in Australia, lik...
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This is an amazing reflection of 2021 vintage - it is likely to age elegantly.
A mix of lemon sorbet, white peaches and fun times with just a pinch of white pepper. A focused palate with a mineral note. The no...
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£6.50
£6.50
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A single vineyard Grenache from the Barossa valley, that shows lots of bright berry notes. Great with a rich stew.
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A wild yeast fermented Chardonnay, made by this excellent group of vineyards, all 10 minutes journey by tractor from each other. Aged in French and Austrian oak. Great with smoked trout.
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Ten Minutes By Tractor White Wine
£42.50
In most vintages, the estate Pinot Noir from this winery consists of two separate wines - 'Up the Hill' and 'Down the Hill'. For this vintage, the two parcels have been combined. The combined parcels were vinif...
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Ten Minutes By Tractor Red Wine
£43.95
The grapes go through a 3-5 day cold soak at 8°C before they are fermented using indigenous yeast. Fermentation usually lasts 18-21 days with their skins on in concrete, stainless steel and oak fermenters.
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A dry Chardonnay from Ten Minutes by the Tractor in Mornington Penisula, Austraila. All grapes are hand-picked and pressed as a whole bunch.
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A Barossa Shiraz, with good fruity notes, complexity, while still remaining not too heavy. Thistedown selected handpicked fruit from three areas within the Barossa valley, fermented using a native yeast, and th...
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£11.45
£11.45
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Old bush Grenache, with cherry and cranberry notes, almost with hints of Pinot Noir. Grapes are picked in whole bunches, softly foot pressed, and wild fermented, before being aged in French oak for 6 months.
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Thistledown Red Wine
£29.50
A single vineyard, old vine Grenache from Clarendon in Mclaren Vale. Wild fermented and pressed off into oak hogsheads.
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Winner of 97+ points from Robert Parkers with The Wine Advocate and 94 points from James Suckling.
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Thistledown Red Wine
£49.00
Thistledown Wines was founded in 2010 by Giles Cooke & Fergal Tynan. They have glorious vineyards across McLaren Vale, Barossa Valley and Adelaide Hills.
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Thistledown Red Wine
£49.00
The grapes for this wine have been sourced from two tiny plots of almost dry grown bush-vine Grenache. They are also some of the highest vineyards in South Australia at 550m.
The name is a reference to this hi...
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Thistledown Red Wine
£49.00
Winner of 96 points from Huon Hooke and 93 points from James Suckling.
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Thistledown Red Wine
£63.00
Aged for around 14 months in 300 litre French hogsheads.
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Wine can feel a little serious at times. The Wild & Wilder wines fall more into the "crack it open and enjoy this tasty wine" category. That doesn't mean this isn't an excellent Australian Grenache dominated re...
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A refreshing, fruit driven wine with depth, this is a combination of 4 grape varieties (Semillon, Sauvignon Blanc, Arneis, Petit Manseng) from a single vineyard in the Adelaide hills. The final wine is aged on ...
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£1.50
£1.50
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Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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