Delivery to Dillon’s Point produces some fantastic Sauvignon Blancs. They are known for being packed with tropical fruit notes and passion fruit with hints of blackcurrant and grapefruit. Expect a rich, bright and zesty ...
New ZealandIN STOCK
Vibrant, well-structured and intense. The front palate is inundated with sherbety, sour red cherries and plums, which develops a savoury undertone of tobacco and mushrooms it progresses towards a long, zesty fi...
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Sustainable
✓ Vegetarian
IN STOCK
Crisp, fresh and well balanced. This kiwi Sauvignon Blanc occupies the grassy and citrus part of the spectrum, with a bright, but not too sharp, acidity and a subtle silkiness to the mouthfeel - an absolutely s...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Complex, vibrant and textured, with notes of ripe citrus and tropical fruit, underpinned by a hint of white pepper and framed by a fresh acidity and a delicate whisper of tannin - A gorgeous pairing for eastern...
✓ Organic
IN STOCK
A well balanced New Zealand Pinot Noir, with light cranberry and redcurrant notes. Excellent with aromatic duck or tempura vegetables.
✓ Vegan
IN STOCK
Fresh, vibrant and textured, with fresh, grassy citrus and tropical notes - Delicate enough to not overwhelm fish dishes, but punchy enough to go toe-to-toe with rich grilled prawn and langoustines.
This brill...
IN STOCK
Riesling grapes are harvested in mid-April at the New Zealand vineyard. They are then pressed in a whole bunch before fermentation in stainless steel tanks for no longer than 3 months.
✓ Biodynamic
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
From 7.5ha of biodynamically farmed vines, planted in 1997 in the foothills of Lowburn and Parkburn Terraces. Vinified with native yeasts in open fermenters & aged 15 months in (20% new) oak. Delicate, perf...
IN STOCK
Some of the best wines are produced in unforgiving soil and tougher climates. This is particularly true of this Pinot Noir from Central Otago, in the middle south of the South Island, New Zealand. In the mounta...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
IN STOCK
The Donaldson Family have been seriously involved in viticulture and winemaking for over 40 years. Founder Ivan Donaldson planted the first Canterbury vineyard in 1976 and went on to establish Pegasus Bay in ...
IN STOCK
Pegasus Bay
Pegasus Bay Pinot Noir 2020 14.5% 75cl
£41.00
Delightfully complex with tart berries, spice, tobacco and florality - A wonderful pairing for anything from spring lamb to ratatouille.
Inspired by the crimson blooms of the Pohutukawa tree, with a portion of...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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SIMILAR
A fantastic sparkling wine from Cloudy Bay, with grapes sourced from vineyards in the Wairau Valley in Marlborough. The Chardonnay brings citrus and pear notes, and the Pinot Noir brings berries and savoury not...
New ZealandSOLD OUT
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An excellent start to the growing year, but a slightly more challenging, rainy finish to the season presented its challenges but despite this, the team at Cloudy Bay got excellent fruit, and they felt it was a ...
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A testing vintage to harvest for the team at Dog Point vineyard with a particularly wet February, but great results. Fermented for 3 weeks with indigenous yeasts, before pressing and ageing in a mixture of old ...
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An excellent Marlborough Sauvignon Blanc, grown on the rich soils of the lower Wairau Valley. It is both refreshingly fruity and easy drinking.
Our team were really impressed by this wine and felt it could be...
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Bright and fresh with an undercurrent of savoury complexity. Ripe summer berries up front underpinned by an aromatic herbaceousness and an earthy note - Absolutely gorgeous served slightly chilled with lamb Ba...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
SOLD OUT
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Pure, intense berries with a hint of spice and a smooth and silky texture - Fruity enough to pair with game, yet delicate enough to be a great accompaniment to chicken or richer fish dishes.
Pinot Noir from so...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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Balanced fruit, mineral notes and savoury notes come to the fore with this organic Pinot Blanc from Central Otago, New Zealand. Grown on quite unique soil, with the parent rock being schist that is glacially de...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
SOLD OUT
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Former Wither Hills winemaker Ben Glover now tends to his family vineyards on the banks of the Opawa River, in the renowned Marlborough sub-region of Dillon's Point. Vinified in very old French oak barriques fo...
✓ Organic
SOLD OUT
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The aim behind the winemaking of this Marlborough Gewürztraminer was to create a wine that had the fruit and aromatic notes that this varietal can have, but with structure and some savoury notes. With a percen...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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£4.50
£4.50
New ZealandSOLD OUT
SIMILAR
Ben Glover takes care of his family winery Zephyr, in the renowned Marlborough sub-region of Dillon's Point, with fruit from the Kerseley Estate Single Vineyard, this is a true expression of Tūrangawaewae - th...
✓ Organic
✓ Vegan
✓ Vegan
SOLD OUT
SIMILAR
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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