An astonishingly complex, yet vibrant & fresh, expression of Baga. Made in the same way as the regular Poeirinho, but based on a selection of special barrels - usually where the fermentation was a bit slowe...
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A rich, powerful crusted port from Niepoort. Lots of chocolate and plum notes. This is made from 60 year old vines, and is created by selecting wines from two or three harvests of vintage quality. It is unfillt...
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