Delivery to Items 511-561 of 565
This red wine is made from Cabernet Franc grapes, which are grown in the Stellenbosch region of South Africa. From their highest lying vineyards, between 300 and 400 meters above sea level, grown exclusively in...
✓ Vegan
South Africa
IN STOCK
With scores in the early to mid-90's from many wine critics, and general customer acclaim, Ridge Geyserville is an excellent example of the type of wines that Ridge Vineyards produce. A single site Zinfandel si...
United StatesSOLD OUT
SIMILAR
Full bodied, with ripe plum and well integrated tannins, the Ridge Lytton Springs 2018 is a Zinfandel made with very little intervention, producing full flavoured results. Comprised of 72% Zinfandel, 18% Petit...
SOLD OUT
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Michel Ampeau of Domaine Robert Ampeau et Fils is now retired, with over 35 vintages under his belt. For the past decades, however, Michel has maintained a policy of releasing his wines only when they are matur...
✓ Organic
FranceSOLD OUT
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From around 1100 meters above sea level in the Uco Valley in Mendoza and over 80 year old vines this is the birthplace of a great wine. Made from the relatively unloved Criolla Grande and Criolla Chica varietie...
ArgentinaSOLD OUT
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This red wine is made from Rioja grapes which are only from vineyards around the town of San Vicente de la Sonsierra in Rioja Alta, Spain. This wine is matured in fine Burgundian oak barrels for 12 months.
SpainIN STOCK
Rothschild Vega Sicilia
£99.00
Rich and full-bodied yet lean, with an elegant balance of firm structural tannins and tangy acidity which frame vibrant notes of violets and red and black cherries - A classic pairing for roast lamb or game b...
✓ Sustainable
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£4.00
£4.00
SOLD OUT
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Deep, vibrant and complex, with wild red berries and almond on the nose, and a brooding, jammy palate framed by soft tannins - A stunning pairing for lamb or venison ragù.
Saraja can best be thought of as a w...
✓ Sustainable
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A northern Rhone-esque Barossa valley Syrah. Concentrated cassis, blueberry and bramble tempered by an elegant violet florality - this would go beautifully with some old school lamb prosciutto or Norwegian Fena...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SOLD OUT
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The grapes come from a selection of vineyards across the Barossa Valley. Blending more classically grown varieties like Grenache and Syrah, with varieties that are having a surge of popularity in Australia, lik...
SOLD OUT
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Fine wine from Russian River Valley in Sonoma County, California. Small Vines Wines have used Pinot Noir grapes grown in red sandy clay loam to dark gray Goldridge fine sandy loam.
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Small Vines Estate Red Wine
£44.95
A single vineyard Grenache from the Barossa valley, that shows lots of bright berry notes. Great with a rich stew.
SOLD OUT
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Originating Amador County, Sierra Foothills, California comes a brilliantly priced Zinfandel which is bursting with personality and character. A wine bringing attention to a region which is sadly overlooked on ...
SOLD OUT
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First established in 1940, Sobrero sold wine in demijohn & barrel until 1964, when the first bottle of Barolo was sold. The Langhe Nebbiolo comes from 3.5ha of 15 y.o. vines on clay soils, matured in 25 & 50 hl...
✓ Vegetarian
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£6.50
£6.50
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Stéphane Ogier produces some of the the most acclaimed fruit in Côte-Rôtie, and at this site on the granite slopes of La Rosine hill, just to the south. He makes this extraordinarily good value wine (much to...
SOLD OUT
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This red wine is made from Shiraz, Syrah and Viognier grapes, which are grown in the Rhone region, France.
This is a brand-new cuvée from the renowned star of the Northern Rhône, Stéphane Ogier. Since the b...
IN STOCK
A limited edition Tannat from an exceptional winemaker who is known for single vineyard wines. Intense and seductive, with aromas of black plums, blueberries, and a hint of smoke. Succulent and juicy on the p...
SOLD OUT
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Full, silky and complex, with rich yet fresh notes of bramble, blueberry and plum, cushioned by luxurious oak spice and framed by soft tannins - A perfect wine to accompany red meats, like an indulgent meal at ...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Made from 100% Asuretuli Shala, a rare grape variety which was discovered growing wild in the woods around Asureti by German settlers in the early 19th Century. This grape is only grown in and around the small ...
GeorgiaSOLD OUT
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From the very finest slate and quartz terroir in Gredos, Pegaso Arrebatacapas consists of 2.1 ha of Grenache vines planted in 1953 on steep south facing slopes at 1050masl. Fruit is de-stemmed, fermented with n...
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From two plots of very low yielding old vines of Garnacha (20hl/ha) planted at 750-900 MASL on course, tectured granite soils, with low water retention capacity.
Granito produces surprisingly fruity, silky a...
SOLD OUT
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This red wine is made from Tempranillo grapes, which are grown in the Ribera del Duero, Spain. The harvest is by hand with the fruit being left in a cold chamber for 12 hours in order to preserve their fruit i...
IN STOCK
Made by 3 vineyards all within 10 minutes tractor ride from each other in Main Ridge, Victoria. Heavy winter rains, followed by warmer spring weather produced a good harvest with good sugar and tannins. Hand-ha...
SOLD OUT
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Ten Minutes By Tractor Red Wine
£73.00
In most vintages, the estate Pinot Noir from this winery consists of two separate wines - 'Up the Hill' and 'Down the Hill'. For this vintage, the two parcels have been combined. The combined parcels were vinif...
✓ Vegan
SOLD OUT
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Ten Minutes By Tractor Red Wine
£43.95
The grapes go through a 3-5 day cold soak at 8°C before they are fermented using indigenous yeast. Fermentation usually lasts 18-21 days with their skins on in concrete, stainless steel and oak fermenters.
AustraliaSOLD OUT
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From just outside Bolgheri, home to Sassicaia, Gaja’s Ca’ Marcanda and many other historic estates. Lies the young Siette Cieli, planted in 2000 and winemaking carried out since 2012. The new addition of El...
ItalySOLD OUT
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Elegant and nuanced with volatile herbaceous notes, warm spice and liquorice accenting a generous punch of red fruit - a great pairing for umami-rich mushroom dishes, game or hard to semi-hard cheeses like aged...
✓ Organic
✓ Vegan
✓ Vegan
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Tenute Nicosia Red Wine
£19.50
A Barossa Shiraz, with good fruity notes, complexity, while still remaining not too heavy. Thistedown selected handpicked fruit from three areas within the Barossa valley, fermented using a native yeast, and th...
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£11.45
£11.45
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Old bush Grenache, with cherry and cranberry notes, almost with hints of Pinot Noir. Grapes are picked in whole bunches, softly foot pressed, and wild fermented, before being aged in French oak for 6 months.
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Thistledown Red Wine
£29.50
A single vineyard, old vine Grenache from Clarendon in Mclaren Vale. Wild fermented and pressed off into oak hogsheads.
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Winner of 97+ points from Robert Parkers with The Wine Advocate and 94 points from James Suckling.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Thistledown Red Wine
£49.00
Thistledown Wines was founded in 2010 by Giles Cooke & Fergal Tynan. They have glorious vineyards across McLaren Vale, Barossa Valley and Adelaide Hills.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
AustraliaSOLD OUT
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Thistledown Red Wine
£49.00
The grapes for this wine have been sourced from two tiny plots of almost dry grown bush-vine Grenache. They are also some of the highest vineyards in South Australia at 550m.
The name is a reference to this hi...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Thistledown Red Wine
£49.00
Winner of 96 points from Huon Hooke and 93 points from James Suckling.
AustraliaSOLD OUT
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Thistledown Red Wine
£63.00
Aged for around 14 months in 300 litre French hogsheads.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
AustraliaSOLD OUT
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Valenciso's cellar & vineyards are located on the small town of Ollauri, on the north-west limit of Rioja ALta, where the cooling Atlantic influence gives a long slow ripening season. This exceptional Reserva i...
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Valenciso is situated at the north-west limit of Rioja Alta in the small town of Ollauri, where the Atlantic has strong influence, blowing in the wind to cool the grapes on summer evenings, slowing ripening to ...
SOLD OUT
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From the region of Salta, Argentina this wine is aged in concrete tanks rather than oak. This pair with the grapes coming from old Tannat vines leaves this being a bold yet fruit forward wine.
ArgentinaSOLD OUT
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94% Tinta Fino, 6% Merlot fermented with native yeasts. it is then aged for 1 year in American and French oak, before being aged for a further year in oak vats. It is then bottle aged for 5 years before being r...
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This red wine is made from Cabernet Sauvignon and Tempranillo grapes, which are grown in the Ribera del Duero, Spain.
The winery is nestled in a picturesque setting, surrounded by lush vineyards and rolling hi...
IN STOCK
SAVE
£4.00
£4.00
ArgentinaSOLD OUT
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Rich and rustic, but with surprising precision - Enjoy a few glasses of this with copious amounts of salami finocchiona for a delightful evening.
100% Aglianico grown on the clay/chalk soils of the Castelfranc...
✓ Organic Uncertified
ItalySOLD OUT
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A member of Vina Prog's Underground Restricted Collection. It has been named as Barrel-less Tannat as it is exactly that: a tannat wine made without touching an oak barrel. They say this, "maintains the tipici...
SOLD OUT
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A phenomenal blend of Cabernet Sauvignon, Petit Verdot, merlot and Cabernet Franc from one of Chiles most renowned winemaker bringing Old Style qualities and subtly that is missing from most modern day wines.
SAVE
£5.00
£5.00
ChileSOLD OUT
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Getting its name from the priest who first brought vines to Chile this fruity forward and fragrant wine consisting of Syrah and a touch of Cabernet Sauvignon shows how serious new world wines can be.
SAVE
£6.50
£6.50
SOLD OUT
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Organically farmed, ripe & full Garnacha from the heart of Rioja Baja. Deliciously concentrated raspberry, with a hint of smoky spice, forest floor & dried herbs. Beautifully judged oak & a silky finish.
✓ Organic
✓ Vegan
✓ Vegan
SOLD OUT
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Vindedos Ruiz Jimenez Red Wine
£15.95
SAVE
£4.50
£4.50
AustriaSOLD OUT
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Items 511-561 of 565
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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