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From 160+ Google Reviews
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A soft, fruity and creamy IPA that has full bodied notes from the oats, and tasty tropical fruit notes from the Mosaic and Azacca hops.
Bright, floral and textural, with notes of rose petals, strawberry foam sweets and apple skin - A great pairing for sushi or sashimi.
Soft, round and playful with red berries on the palate, strawberries with a hint of balsamic vinegar - A wonderful aperitif or accompaniment to fresh berries.
Bright, juicy and funky fresh.
A waxy, fruity Scottish Blended Malt with a balanced level of smoke from the Thompson Bros in Dornoch.
A generously hopped pale ale, hopped with Simcoe, Jester, Calypso and Citra hops.
Brewed in collaboration with Holyrood distillery, this Pilot Lager shows the heritage malt varieties of Golden Promise and Chevalier.
This Spanish malbec (a rarity in itself) is beautifully bold and vibrant with notes of juicy plum, bramble jam and an earthy hint of espresso - A great pairing for lamb dishes but this also stands up nicely to the aromatic spice of Taiwanese beef noodle soup.
Aromatic, with fresh stonefruits and delicately textured mouthfeel - Delightful with fresh fish or anything tempura battered.
A collaboration between Newbarns Brewery and Fyne Ales.
Rich, sweet and bursting with fig, raisin, stewed apple and burnt caramel - Great with anything from chocolate desserts to fruit tarts and it can even work as an interesting substitue for sweet vermouth in cocktails.
A juicy, fruity IPA brewed by Leith's Moonwake Brewery to celebrate their 1st birthday!
A limited re-release from the brilliant American brewers Stone.
Intense and concentrated with notes of toasted walnut, oxidised apple and dark chocolate which lead towards a long finish with a tang of cleansing acidity - A classic pairing for Jamon Iberico, but this pairs extremely well with blue stilton as well.
Amontillado is where Lustau shines, even at their entry level.