This Winter Blend stands out for its innovative dual-barrel aging.  A portion begins as Still‑Strength Blanco, aged in ex-Spanish Cream Sherry French oak casks providing festive notes of walnut, raisins and spiced orange.

100% stone crushed blanco tequila from Jalisco, Mexico.

An unique tequila fermented for 72 hours using red wine yeast isolated in the Burgundy region of France.

An artisanal reposado tequila from Arette.